Add some extra crunch in your regular vegetable by trying this Kurkuri Bhindi recipe. Real quick and super crunchy recipe to munch on. Give this kurkuri bhindi recipe a try and share your feedback with us.
Kurkuri Bhindi Recipe
Ingredients for fried okra:
Okra 500g
Gram flour 1/2 cup
Turmeric powder 1/2 tsp
Red chili powder 1 tsp
Coriander powder 1 tsp
Cumin powder 1 tsp
Garam masala powder 1/4 tsp
Salt to taste
Mango powder 1 tbsp
Chaat masala for sprinkle
Ingredients for spicy yogurt dip:
Yogurt 1 cup
Turmeric powder 1/4 tsp
Salt to taste
Cumin powder 1/4 tsp
Coriander powder 1/4 tsp
Red chilies (chopped) 1-2
Green coriander 2 tbsp
Directions for spicy yogurt dip:
In a bowl add yogurt, turmeric, salt, cumin powder, coriander powder, red chilies and coriander.
Mix well and your yogurt dip is ready. Set aside.
Directions for fried okra:
Take okra cut its tail and head then slice in from center.
Then cut it into four thin slices and remove seeds from center. Set aside.
Now in a bowl add gram flour, turmeric powder, red chili powder, coriander powder, cumin powder, garam masala, salt and mango powder.
Mix it well then coat sliced okra in gram flour mix well.
Deep fry immediately in hot oil for 3 to 4 minutes or until light golden and crispy.
Your kurkuri bhindi is ready serve it with spicy yogurt sauce and enjoy.
Preparation time: 15-20 minutes
Cooking time: 10-15 minutes
Serving: 4-5
Here is the complete and detailed recipe of Beef Kurkuri Bhindi Recipe
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